On-Demand Training: PFAS in Packaging Food Contact Materials

On-Demand Training: PFAS in Packaging Food Contact Materials

AOAC Webinar on PFAS in Packaging and Other Food Contact MaterialsAOAC INTERNATIONAL held a free webinar to discuss various topics related to per- and polyfluoroalkyl substances (PFAS) in food packaging and other food contact materials from a regulatory perspective (US Federal, State, and EU), and current technology capabilities and analytical method challenges. Presentations were given by Luke Lindahl-Ackerman (US FDA), Thomas Gude (AOAC Europe Section President), Marinella Vitulli (Food Contact Center – Italy) and Keith Vorst (Iowa State University) , along with some of our project supporters (Lorna De Leoz – Agilent Technologies, Alicia Stell – CEM Corporation, Holly Lee – SCIEX, Cynthia Grim – Thermo Fisher, Sarah Dowd – Waters, and Uwe Opperman from Shimadzu Europe). A big thank you to all our supporters for this initiative: Abbott, Agilent, CEM Corporation, Eurofins, Nestle, SCIEX, Shimadzu Europe, ThermoFisher, and Waters.

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